Streptomyces surbansen 拉丁名
(
ATCC® BAA-2646™) 统一编号
Strain Designations 别名 CSMPJR101
Biosafety Level 生物安全等级 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Storage Conditions 保存方法 Frozen 冷冻物 : -80°C or colder
Freeze-Dried 冻干物 : 2°C to 8°C
Live Culture 活物 : See Propagation Section
Preceptrol® no
Type Strain 模式菌株 yes
Antibiotic Resistance The depositor states that this strain is resistant to nalidixic acid, trimethoprim, cephoxitin, rifampicin, flucanazole, oxacillin, and cephalothin
Medium 培养基 ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
ATCC® Medium 196: Yeast malt extract agar
Growth Conditions 生长条件 Temperature 培养温度 : 40°C
Atmosphere 需氧情况 : Aerobic
Name of Depositor 寄存者 M Prathaban
Chain of Custody 来源国家 ATCC <-- M Prathaban, Sengunthar Arts and Science College, India
温馨提示：不可用于临床ZL。
